Saturday at 9pm: Martha Bakes

Posted on July 31st, 2018

Join Martha as she teaches how to make an easy-to-prepare sweet-yeasted dough in three addictive recipes: sinfully delicious pear and frangipane pastries, a cinnamon and brown butter swirl designed for pull-apart share-ability, and mouth-watering jam-filled croustades. Professional quality breakfast pastries you can serve to family and friends.

This entry was posted on Tuesday, July 31st, 2018 at 4:34 pm and is filed under Featured.

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